Chayote adventures

Pretty plant right? This is a chayote- a type of squash very commonly grown out here, but not very commonly seen at my local garden center. In fact the three we got in last week are the first three I’ve ever seen there.

I’ve not eaten a ton of chayote outside of a few restaurants- but I do like it. More importantly it’s a bland squash which is just perfect for mom.

And supposedly it’s an absolute breeze to grow- like most squashes the problem is too many fruits not too few. On top of that, it’s fruiting season is November/December, so it will be bearing when the other squashes have stopped!

Sounds perfect right? Not to mention I know exactly where I can put it.

One problem.

There are still peas in the perfect spot. And I’m not about to pull the peas early- they’re still giving me tons of wonderful pods.

Which reminds me I have to harvest some of these tonight.

I’ve probably got another month of good peas coming from this plant.

So what to do about the chayote?

Well the other day at work a customer came in, laden with plastic pots. He was apparently laboring under the belief that we wanted him to bring back the plastic pots from the plants he bought from us. We can of course recycle them but we generally assume our customers will do that at home.

Well they were just going to be recycled anyways- so my manager okayed me bringing them home. So now I have a ton of plastic pots for repotting things!

Well that takes care of the pot for the chayote- but what about the soil.

I have plenty of my usual organic potting soil, but there is a problem with that. The organic potting soil is a pretty rich mix, and chayote, while easy, doesn’t like getting overwatered. The organic potting holds water well- perhaps too well for the chayote.

The solution is perlite. A couple of cups added to the soil while potting up the chayote will loosen up the soil and ensure good drainage.

Now my chayote is in her temporary home for a month or so until the peas die back and I have the space for her in the color bed behind the tomatoes. Of course chayote are perennials so she’ll be in that bed for quite a long time.

Now I have to think up a good trellis- but I have the time to plan that out.

Hope to see some of you at the meet-up! My plants are begging for new homes.

Captain’s log: June 23rd 2019

Well it’s been busy and it’s going to get busier.

That my friends, is a baby pumpkin! It looks like October pumpkins might be a thing. Or August pumpkins if I’m lucky.

The vine is… going the wrong way. But who am I to tell a pumpkin vine where it can or cannot go. I’m just going to have to accommodate the darn thing as it meanders around my garden.

I’m trying not to make the same mistake I made with my big pot tomatoes- and I’m diligently trimming off the bottom stems of the new guys.

The reason this is a problem is what’s happening with the Black Krim.

This is a beautiful baby tomato- and it’s on a sucker stem. So I am concerned that the weight of the growing fruit is going to knock off the whole branch and lose me a bunch of fruit and flowers. I might have to put a stake in the ground next to the pot and tie that branch to that for support. So it’s going to need a Neanderthal level Gerry-rig, but it is what it is.

Lastly- my one big Roma is ripening nicely. It’s been cool-ish, but on the warm side of cool-ish, and this baby tomato lived through the heat wave so it looks quite nice.

And more ladybug larvae are makes their little cocoons so I’m about to have more voracious aphid killers- which suits me just fine.

It turned out way more spaghetti squash germinated then I needed- so I hope some of my friends want some seedlings. Only a couple of the scallop squashes came up, but I only wanted a couple of them anyways.

This is some lovely oak leaf lettuce that has been patiently awaiting harvest.

Oak leaf is a good choice for warmer climes as it doesn’t get that bitter in warmer weather. The seed packet I got was a mix of red and green oak leaf- and the one that turned up red has not been growing as well as the green. But that’s sometimes the case- red varieties of any vegetable don’t photosynthesize as well as their green counterparts.

The blue lake beans are quite vigorous- here’s one that has escaped its trellis and is starting up the cucumber trellis. Which reminds me- my next day off I have a real project on my hands tying up the cucumbers- they’ve gotten real messy.

But they have lots of little flowers and baby cucumbers so I’ve got that going for me.

Speaking of trellis failures my purple peas are so vigorous- and so top heavy, that they’ve sort of half fallen over the color bed. They’re still producing- I keep bringing up snap peas for dad to munch on, it’s just very precarious. I expect I’ll get peas into August- the vine is just going to be a bit of a mess.

Still have some leeks growing. Also, as evidenced by the soil, still have some very frustrated gophers. Ha ha you rodent bastards- all my plants are in raised beds and pots! I’m an evolved hominid, I can outthink you furry jerks!

Sorry.

Not all my animal visitors are feral cats and hungry rodents. Some are quite welcome. This is a California Towhee. They’re prolific grub hunters. They were chased out of the garden by the cats- but I haven’t seen my feline friends lately, and the birds have returned.

I don’t believe my tree collard is going to make it. It could very well be that my “ingenious” solution to the cabbage maggot problem was the collard’s downfall. Surprise! Aluminum foil rings around the tops of roots probably don’t allow for good root growth. I’m going to try to cut out the foil and use some root growth fertilizer as a last attempt but I’m not too hopeful. Turns out you can’t collar a collard.

Oh god that pun was terrible I’m so sorry.

Here’s a bit of cock-eyed optimism to make up for that pun.

I bought some sweet corn.

Now my parents grew corn when I was a child- it can be done. I’m anticipating a hot summer and fall…

And there’s some room in the 4×4 bed…

If I sort of curl the stalks around the squash the wind *should* pollenated them…

And multiple indigenous groups in America grew squash and corn together so it’s a good soil pairing…

It’s a lot of shoulds.

But I’m gonna do it!

I told you it was going to get busier!

Seedling progress late March

Well at this point some of the seedlings are less seedlings and more plants.

That is a baby zucchini and it needs to go into a bed soon. As there is a bonafide thunderstorm forecast for tomorrow the zucchini will have to stay in a pot for a few more days- but soon it will go into a bed.

The baby purple peas are also raring to go, I’ll give them at least 5 more days but I also suspect by the weekend they’ll be in their bed.

This fellow is the one purple pea that actually came up when I sowed it in the bed directly- I’m glad he made it and soon his buddies will be next to him.

In other exciting direct sown news:

That is a beautiful bean plant. It looks like 5/7 of the bean plants I direct sowed are coming up- two of them look damaged, but I can always put another two seeds down. This is the Trionfo Violetto pole bean that performed so well last year. And yeah, it’s purple too.

I like colorful vegetables alright?

The Joi Choi are colorful too- crisp white stalks and lush green leaves. Of course it’s going to be interesting finding room for all of them- I was expecting a few dud seeds when I sowed 12… there were no dud seeds…

No duds here either- these are some more sunflowers who have no purpose whatsoever except to look as pretty as possible and be nice for the bees.

I’m worried about my older romanesco seedlings- they’re awfully leggy. The one Boston pickle cucumber that I had to replant after the first one died has sprouted nicely- and a few of the telegraph improved cucumbers are starting to come up. The two sunflower seedlings I salvaged from the greenhouse disaster also look nice.

Be fun to scatter the sunflowers around the garden for maximum impact.

The lipstick pepper seeds have also come up though they’re slow growers and it will be a long while before I can put them anywhere.

Spring is officially here, but it won’t feel like it to me until after the thunderstorm. It looks like Thursday is the last of the heavy rain, and anything afterwards will be more like scattered showers.

Which is good- I have work to do in April!

Captain’s log: vaguely late March

It’s really pouring again but in short bursts punctuated by bright sun. So spring is here but it’s also quite damp. That’s not stopping my neighborhood criminal from lounging in my pepper pot.

The nerve of some people! He also likes to sit on my leeks.

Which is always cute but I’m worried if he sits in my baby tomato pots he’ll crush them with his big cat butt.

Baby sun gold is growing nicely- fresh growth already. I’m hoping the deluge, as intermittent as it is, won’t damage them.

My seedling zucchinis are pretty much ready to put in a bed, but it’ll have to wait until it’s dryer.

Right now the zucchini and other seedlings are under the house’s overhang on the work table. During a worse downpour earlier they went indoors for a while.

This took up some space but better than having them get washed away.

Spring is really here- I’m seeing the first big fat ladybugs. I’ll have to put out my bee house soon.

The original potatoes are growing like crazy- the rain is helping them be their best potatoes.

This is my latest project- I’ve taken cuttings from my various mint plants and I’m attempting to grow some plants for friends. We’ll see if they take- but I have high hopes as mint is indestructible.

I’ll leave you with yet another of my plastic owl guardians- now hanging from the apple tree being judgmental.

Of course he’s not the most judgmental thing in my garden.

This cat is the most judgmental thing in my garden. He sits. He watches. He judges.

As long as this guy doesn’t stick his furry butt in my pots.

I don’t have high hopes.

Captain’s log: March 14th 2019

Well I had to push the grand soil haul til tomorrow, but that didn’t mean I could rest on my laurels.

The weather is beautiful out- and coupled with the return of daylight savings I have a ton more usable time out in the garden. It was around 70 degrees out in the hottest part of the day today, and while I know a week from now we are going to have some more rain, it truly feels like the beginnings of Spring.

See- a bumble bee! This is the third or fourth I’ve seen this year so far, which is exciting. Just because I don’t grow most flowers doesn’t mean I can’t have a bee friendly garden. Most of my herbs flower wonderfully, and I’m planting more.

The blue pot is the garlic chives 2.0 after the wind killed pot 1.0- the other pot on the stand is new, and houses some regular chive seeds.

What- I like chives ok? Why not have both? Besides all varieties of chives have wonderful edible flowers that make bees go crazy. And more bees means more tomatoes later and more green beans and more cucumbers… you get the idea.

I also wanted to pot up some cilantro. I keep getting cilantro and planting it in the shade herb bed and having it grow just plain weird. Well- turns out this was 100% my fault. Cilantro is like dill- transplanting cilantro tends to make the plant all screwy.

Ok so I’ll sow it by seed into a pot like I did with the dill, only the only pot the right size is the plastic pot that we all know the wind likes to knock over…

The solution is rocks. The solution is always rocks.

Those are a couple of big rocks I found that I plunked down in the pot before I filled it with soil and seeds. Made it good and heavy- try to knock that over wind!

(Just kidding wind please be cool)

I’ve also been pretty pleased with the seedlings so far, except for the one Boston pickle I started indoors during the deluge- it died in the night. I just sort of shrugged and put another Boston pickle cucumber seed in the pot- you can’t really plant cucumbers in their bed til around May so I have plenty of time to screw around with seeds and grow a few strong plants for transplant.

Rip Boston Pickle plant. As you can see the rest of the older seedlings are doing really great- as are some of the younger ones…

All 12 of the Joi Choi came up! Which… is problematic as at the moment I only have room for 8 of them! Luckily with the soil infusion I’m getting tomorrow I’ll have room for plenty more and it’ll be a while before these little guys are ready for transplant anyways.

I’ve also started some mustard greens and Japanese spinach as nothing but 2 radishes ever came up in the side bed and it’s good shady real estate for greens.

The warmth and sun has really reinvigorated some of the herbs. All the water plus now the warmth has made my sage plant very happy. It wasn’t looking so hot in January so I’m glad it seems to have rallied. I really like sage, which is why I’m a little sad I’ll probably have to pull the purple sage.

I mean- that’s just not right.

The other herbs in this bed are doing well- including the hyssop which I never even thought I wanted.

Truly magnificent. That should flower very nicely in June- a real treat for the bees.

Another win- the potted mints. The mint thunderdome is roaring back to life after its winter slumber- and my two individual mints are growing with real vigor. This is the pineapple mint which is a real pretty plant. Smells fantastic too.

Happily both of the potato bags are also going strong, I’ll have to put more soil in soon. I’ve made up my mind on the potato front- I’m definitely going to get a few more bags and some proper seed potatoes and grow a few more. That whole middle area has a fair amount of room and a medium amount of sun- and I’m the sort who could eat my weight in spuds. Not to mention my mother who’s diet is fairly limited- like the zucchinis I will be growing and the carrots I am growing, it makes sense to grow her some more potatoes, which are some of the few vegetables she can eat.

The first bean seeds are in- we’ll see if they take- it’s early but the soil is just warm enough.

I’ll leave you with lettuce.

Get it- *leave* you, sounds like leaf…

Aw forget the bad pun. It’s pretty lettuce.

San Francisco perils: wind and sun

It’s been sunny and clear for several days thankfully, and it will continue to be clear for a while yet. (Fingers crossed!)

Unfortunately while it has stopped raining, it has not stopped wind-ing.

Ha ha oops. There goes the garlic chives! My fault for using that old plastic pot I guess- I had gambled that the weight of the soil would be enough but apparently it was not!

Well that’s the advantage of seed packets- I had plenty more. But I scooped the soil into a new heavy pottery pot and re-sowed.

Small- but heavy.

There’s a reason I prefer the larger terra-cotta and glazed clay pots, it’s partially an aesthetic thing of course but it’s also because the backyard can be really really windy. Weighty pots are safer.

Owl down! Owl down!

The other problem is that the clear sunny skies are drying out the soil really quick, despite the fact that a week ago it was practically flooding.

But there’s an easy solution for that- mulch!

There’s my leeks, all lovingly swaddled with redwood bark. I also mulched the romaine and the green onions in the 4×4 bed.

Now there are only a few green onions that sprouted largely because of how wet and cold it was, so I decided to put up a few more for later transplant.

If I just keep putting out more scallions in the seedling cells I’ll have plenty to transplant all over the garden.

It’s fairly easy to tuck scallions wherever you have space for them, they’re super skinny and you don’t even need to thin them as long as you space them right. Dad eats a lot of green onions so I’d really like to grow a ton of them. So I guess every week or so I’ll put 12 more seeds out. Accounting for a few dud seeds I should have plenty in the ground by late April.

Now it’s just a matter of waiting til Friday- soil day!

I’m so excited!

Seedling rescue

Well I messed up. The leggy seedlings definitely needed to be outside, but they certainly didn’t need to be in the way too hot greenhouse.

Those are some damaged seedlings. Problem is- it’s actually kinda warm out now. Warm and sunny. So in the greenhouse bench it wasn’t warm- it was hot! Luckily the raised temps and sunny weather means the greenhouse is unnecessary so I took the plastic off of it.

Then it was just a matter of repotting the survivors.

I managed to save three zucchini, one Boston pickle cucumber plant, two romanesco and two sunflowers.

And there is absolutely no guarantee any of them will survive their early transplant.

But they look ok, and by being in the sun but not in the greenhouse they should toughen up.

I took the opportunity to move the indoor seedlings outside- and to plant some more.

Another 6-pack of romanesco and sunflower, along with a 6-pack of the telegraph improved cucumbers and Swiss chard because you can never have enough of them.

So my greenhouse bench is now just a bench. It might sprinkle tomorrow which might mean I have to take the trays indoors or move them to the table, but it should be clear for at least a week and a half.

Of course I gave up trusting San Francisco weather forecasts a long time ago, so I’ll just have to be on top of things.

I am slightly concerned about wind knocking things over- so I put a bunch of rocks inside the drip trays to try and weigh things down. That also could fail. We’ll see.

At least hopefully I saved a few of them.