Captain’s log: May 8th 2019

Ah the first captain’s log of May. I got a lot done today, and I am very tired. I still had the cucumber and pumpkin to plant but this morning I was downtown and…

This is a jalapeño plant I got at the civic center farmers market. I’ve been looking for at least one hot pepper and this seemed a likely candidate. Jalapeños are a little easier to grow than other larger hot peppers. Of course- sweet peppers are a better bet. But eventually my lipstick pepper will be large enough to transplant and the bulls horn is also a sweet pepper- so I’ll give a hot pepper a try. Of course it will go better if the weather is warmer, like it was in late April. Late April felt like summer- early May feels like winter.

Welcome to San Francisco I guess.

I cut off the red peppers for eating, and buried the newcomer up to its neck. Proper pepper planting protocol.

Say that 5 times fast!

The baby potatoes in bags are growing vigorously enough that it was time to put more dirt in the bags. I still don’t know what the hell is going on with the two older potatoes, and I suspect tomorrow I’ll be digging up one of the bags to make sure this isn’t a blight situation.

Here’s an incredibly annoying thing- the bare spot in this bed is where two bean sprouts once were. It looks like some creature just straight up ate the tops of two of my beans. Just- *monch* no more beans.

Of course the beans on the other side are still heavily slug eaten.

Anyways- I put down the sluggo all throughout the garden earlier this week, so hopefully that will be the end of that. This is the bed where I put the pumpkin today, since the Swiss chard never really came up- and if it does later it can just grow around the vines.

In the areas where the beans once were I put two new seeds down so I can have my late season Kentucky wonders. Growing squash and beans together is of course as old as indigenous America (all I’m missing is the corn) so I have high hopes for a few proper pumpkins come Halloween.

Oh god bless the radish. And all the other brassicas, lettuce and arugula in the large fabric bed. Everything is coming up really nice and it doesn’t need too much water.

I built a quick and dirty trellis to go with my other quick and dirty trellis in the cucumber bed. I might put another type of radish in the void under the trellis like I’ve put green onion in front of the other cucumbers. Co-planting is always good.

Here’s my pretty Persian cukes ready to climb up my stakes. As my other Boston pickle cucumbers starts get larger I’ll put them on the other sides.

In tomato news, the first Roma of the sauce pot is growing. It’s a little baby plum tomato! The wet weather isn’t wonderful for the tomatoes but they seem to be surviving just fine. The sun gold still has its fair share of aphids, but it doesn’t seem to be bothering the plant- it’s really bothering me though.

The blackberry vines are both growing well, and as you can see the base of the vine is throwing up some fresh growth. It’s good to know that all the effort I put into acidifying the soil and preparing it is paying off.

The upper zucchini bed is thriving- this is the Magda grey zucchini,

And here’s the greens. I’m worried the wet will cause some molding issues that are so common to squash- but so far it seems ok.

Here’s some fun. The purple peas have so outpaced their dinky stakes I screwed some eyelets into the fence and strung wire between them.

I hope my neighbor likes peas because I think there’s no way I can stop this plant from going right over the fence. The spinach in front is questionable of course, I’m concerned after the heat wave last month it might go straight to seed- but there’s nothing I can do about that.

Another thing I can do nothing about is the criminals. The entire time I was working in the garden I had the peculiar feeling of being watched. Well I *was* being watched by a pair of criminals who were lounging in the carrot bed and spying on me for hours. Here is a quick pic of criminal tortoiseshell fleeing while criminal grey tabby stares at me through the carrot tops.

I can spray for aphids but I can’t spray for cats. I’m just going to learn to live with a pair of criminal spies, sitting on my plants.

They’re really cute criminals though.

April has no more showers- but plenty of flowers

So the last couple of days were in the 80s. Today was much more sedate- but still warm for April. At least it was properly overcast. The main advantage of the extra unseasonal heat is that it’s triggering some early flowers- which is good for the bees I suppose.

Now I’m not 100% sure this is a bee- it might be one of those pollinating flies that mimics bees. Also could be one of the smaller native bees. I don’t know. I do know that it really likes my chamomile and it is adorable.

The insect activity is reaching June levels. This is of course both good and bad. Plenty of fat little bumble bees trundling through the garden, along with some truly lovely western tiger swallowtail butterflies. Yesterday I saw the most amazing dragonfly flitting too and fro the garden. It was moving much too fast for photography but it stayed darting around for almost an hour. The bad is that the “harmless” spittlebugs are reproducing at rates that make them harmful and I had to spray them on my parsley plants and there’s some sort of small scale insect on my dill weed. Not to mention the aphids- though it looks like operation ladybug has curbed the worse of it. Also the amount of earwigs in my potato bags has me worried.

But wow the flowers.

Despite being heavily laden with lemons- the lemon tree is flowering again for next year’s crop. I suspect this is due to the heavy rain it’s gotten this year. I’m not complaining- just racking my brain for lemon recipes.

The apple tree is also setting out flowers. For a few year later during the drought I thought we’d lose this tree so it’s continued existence and health is an absolute joy. It is frankly a gnarled mess that desperately needs pruning but I’ll handle that this winter. For now the fact that the tree planted by my parents still lives is a triumph.

The sauce pot is flowering like mad- as is the sun gold. If half these flowers turn into fruit I’m going to have a very productive year of tomatoes. That’s a ways off. The black krim however is giving me a bit of pause.

I have never seen a tomato flower look like that. It looks nothing like the other tomato flowers- almost as if it’s a related but different species. Maybe it’s a function of being an heirloom, but it’s slightly odd looking. The black krim was an experiment anyways so I’m not overly concerned.

Now this isn’t flowing yet- but it’s sprouted encouragingly. This is my poppy pot, ready to give me lovely multi-colored California poppies. Highly recommend them- especially if you want to sow them in the ground, they grow like absolute weeds. In San Francisco they grow wild in the cracks of transit lines and sidewalks- almost like their preferred growing medium is concrete.

The squash monster continues to flower rather magnificently, and it’s starting to set out little fruits-

In a couple of days I’ll have my first zucchini!

Now that’s a lovely surprise for April!