Not everything in a vegetable garden needs to be edible. A truly lovely salvia came into work the other day and I snagged it. "Ember's wish" is just a gorgeous specimen- I look forward to feeding the hummingbirds. Also threw in some anise hyssop into the mix because why not. Both plants are good choices … Continue reading The only plant(s) appropriate for the weather
Despite the weather issues, despite the fungus, despite being both crazy busy and having nothing to do except water and moan about bugs... and the whole pandemic thing- the tomato haul so far is intense. I've already been gushing about the Spike- and that was a real dark horse in terms of yields, if not … Continue reading The best and biggest surprise(s)- Black Krim the clear winner in the tomato adventure
July in San Francisco is one of the first of the really rich harvest months in our climate. Our harvest months never really end- even in winter we can have a lot of veg- but starting in June and roaring through July is when we get the really good stuff starting. Of course there's squash. … Continue reading July 2020 Harvests
Well- Time to check on the blackberry vines I suppose- I wonder what they look like. Well. That's uh... definitely going to be enough for pie. Pie(s) maybe if I am lucky holy crap. This... This is the first year fruiting for these canes. I already have the start of new growth canes for next … Continue reading Countdown to marionberry pie
Strange times we live in. Adjusting to the new reality of grocery deliveries has been difficult, if only because I can be a bit of a technical luddite despite my age and have a bad habit of not checking the details on the things I put in my online shopping cart. This has led in … Continue reading Accidental basil acquisition
